Factors studied

Positive effects

Negative effects

- Additional working time to be expected before and after the event.

- Resumption of production possible more quickly after the event compared to an absence of preventive actions.

- Better natural defense of plants after disturbing conditions.

- Better visual aspect of the products if they have been protected from the physical attacks of the wind, the rain and the bioaggressors.

- Fewer phytosanitary products used thanks to prophylactic measures.

- Sometimes the opposite if the treatments are essential for crop resumption.

- Additional fuel consumption if mechanized.