Pepper
( Capsicum annuum )
- Type of vegetable : fruit
- Optimum growth pH range : 5.5-6.8
- Optimal growth temperature range : 18-27°C
- Organic matter requirements : demanding plant
- Rooting : medium (90 to 120 cm)
- Special requirements : indifferent to the photoperiod. Flowering delayed if night temperatures exceed 25°C. Ideally 15°C at night. Possible in Mayotte if optimal temperature conditions are met.
- Seed characteristics
- Number of seeds per gram : 150
- Nursery : Yes
- Sowing depth : 6 - 8 mm
- Line spacing : 60 cm
- Interplant : 60 cm
- Remarks : In staggered rows or in beds with double lines spaced 40 or 50 cm apart (importance of pruning and trellising: fragile branches)
- Seed germination time
15°C | 20°C | 25°C | 30°C | 35°C |
25 d | 13 d | 8 d | 8 d | 9 d |
- Duration of the crop cycle under optimal growing conditions
Nursery | Field |
Pollination at commercial maturity |
35-45 d | 60-90 d | 30-60 d |
- Optimal storage conditions
Temperatures | Relative humidity | Average shelf life |
7-13°C | 90-95% | 2 to 3 weeks |