Final diagnosis


Green or yellow collar on fruits

<b>Green shoulder</b>
The stalk area of ​​the fruit on the right remained uniformly orange-green. <b> Green shoulder </b> (green shoulder)
In the case of the <b> yellow shoulder </b>, the tissues of the pericarp in the stalk area remain yellow, even when the fruit is fully ripe.
In the case of the <b> yellow shoulder </b>, the tissues of the pericarp located in the pedonular zone remain yellow, even when the fruit is very ripe.
This fruit clearly has a <b> yellow shoulder </b> (yellow shoulder) at the level of the peduncle.
Yellow shoulder on this ripe fruit in cross section.